Sticky Sandwiches

Having a hard time getting your kids to eat their lunch? Try this little twist for something different.

Have the deli at your local market slice your kids favorite lunch meats and cheese into 1/2 to 3/4 inch slices.

When you get home, using canapé cutters, cut out different shapes and sizes from the meat and cheese as well as some bread.

Grab a couple of bamboo skewers and layer the bread, meat, cheese and some fresh vegetables.

When you serve them, place a small bowl of your kids favorite condiments on the side as a dipping sauce.